ADVANCED BARISTA COURSE
Saturday 27st of February 2021
Arrive at 08:30 for welcome coffee & pastry
Begin at 09:00 until 14:00
__
Baristas in the industry or coffee passionates wanting a comprehensive background on coffee.
This will include the following:
– Welcoming coffee, pastry and lunch
– Discovering seed to cup
– Roastery tour
– Cupping
– Espresso
– Latte Art
– Grinder Calibration
– Menu Deconstruction
– Chemex, Syphon and Plunger
– Coffee Beverage Guide
– 250gr Bag of coffee
R1 500 per person
ADVANCED BARISTA COURSE
Saturday 27st of February 2021
Arrive at 08:30 for welcome coffee & pastry
Begin at 09:00 until 14:00
__
Baristas in the industry or coffee passionates wanting a comprehensive background on coffee.
This will include the following:
– Welcoming coffee, pastry and lunch
– Discovering seed to cup
– Roastery tour
– Cupping
– Espresso
– Latte Art
– Grinder Calibration
– Menu Deconstruction
– Chemex, Syphon and Plunger
– Coffee Beverage Guide
– 250gr Bag of coffee
R1 500 per person