As we're faced with the economic reality of COVID19\, the lo ckdown and the uncertainty thereafter\, we've been trying to come up with a myriad of ways to try and keep our business going\, support our staff\, and meet our financial obligations\, and be able to reopen in full swing o nce lockdown is lifted. As we are not granted access to our onsite corpora te kitchens we were not able to apply for an essential services certificat e. With social distancing being implemented and work from home encouraged\ , our customer base disappeared overnight and business came to a grinding halt from 16th March.
Those of you who know me and Pure G ood\, understand how important my staffs wellbeing is. It has been the har dest past 12 days not being able to hustle my heart out to generate revenu e for them.
If you've been touched by the service and off ering which our staff have provided across our various corporates (2U/GetS marter\, The Foschini Group & Workshop17) in the past\, please consider bu ying one (or more) vouchers to help us during the lockdown.
These vouchers can be redeemed in future at your in-house corporate caf e (if you are a 2U or TFG employee) or at our Workshop17 site upstairs at the Watershed\, V&A Waterfront\, from 1 June onwards. They can also be use d towards our delicious\, wholesome Pure Good Freezer Meals which we launc hed prior to lockdown and plan on continuing to offer post-lockdown as wel l as for 10+ more corporate catering deliveries. If you do not wish to bu y a voucher to redeem later and just want to contribute to their wages you can EFT to the following account:
Pure Good Food
F NB Account: 62811571240
Branch Code: 250655
Cheque Account
REF: PG STAFF WAGES
Thank you from the bottom of our h earts for the support\, we are determined to come out of this pandemic str onger\, more connected and more driven to provide you all with the best\, healthiest and love filled meals!
All my love
Shann on